Product Description

Description Made from selected natural olive root stock. Strong smoke intensity. Enhances food with the typical, fine, mild, aromatic flavor of olive wood smoke. Grain size: 2 cm to 3 cm Content 1.7 liters Use for Ideal for use with all common grills, BBQs and smokers. Suitable for Pork, poultry, fish, beef, lamb, vegetables Origin Spain Product Nº SOW-103 Best use Soak a handful Smokey Olive Wood Smoking Chips in fresh water for 30 minutes Wrap the Smokey Olive Wood Smoking Chips in a piece of aluminum foil, leaving both ends open Place the aluminum foil with the Smokey Olive Wood Smoking Chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker Once the Olive Wood Smoking Chips start emitting smoke, place your grill goods on the grill